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No.
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164
[±¹³»Çмú¹ßÇ¥] °¡¸£½Ã´Ï¾Æ įº¸Áö¾Æ ÃßÃâ¹° Áß °¡¸£½Ã´Ï¾Æ ÀεðÄ« È¥ÀÔ¿©ºÎ ÆǺ°¹ý Áöħ¼(SOP)
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163
[±¹³»Çмú¹ßÇ¥] Identification markers of adulteration in Korean red ginseng (Panax ginseng) by ...
±è°æ¼ö / / / 2016-10-09
162
[±¹³»Çмú¹ßÇ¥] Discrimination of sun and hot air dried red pepper (Capsicum annuum) by high perf...
±è°æ¼ö / / / 2016-10-09
161
[±¹³»Çмú¹ßÇ¥] Determination of Anthocyanins Content in Garcinia cambogia and Garcinia indica Fr...
±è°æ¼ö / / / 2016-10-09
160
[±¹³»Çмú¹ßÇ¥] Phytochemical Screening and Antioxidant Activities of Mangosteen (Garcinia mangos...
±è°æ¼ö / / / 2016-10-09
159
[±¹³»Çмú¹ßÇ¥] Detection Method for Identification of a Platycodon grandiflorum in the Red Ginse...
±è°æ¼ö / / / 2016-10-09
158
[±¹³»Çмú¹ßÇ¥] Determination of Volatile Organic Compounds in Korean Ginseng (Panax ginseng) by ...
±è°æ¼ö / / / 2016-10-09
157
[±¹³»Çмú¹ßÇ¥] ÀÎ(È«)»ï Á¦Ç° Áß ´õ´ö, µµ¶óÁö, ĦÀÇ È¥ÀÔ¿©ºÎ ÆǺ° ½ÃÇè¹ý °³¹ß
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156
[±¹³»Çмú¹ßÇ¥] È«»ïÁ¤ Á¦Ç°¿¡ ´ëÇÑ ´õ´ö, µµ¶óÁö, Ħ È¥ÀÔ¿©ºÎ ¸ð´ÏÅ͸µ
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155
[±¹³»Çмú¹ßÇ¥] È«(ÀÎ)»ïÁ¦Ç° Áß ´õ´ö, µµ¶óÁö, Ħ È¥ÀÔ¿©ºÎ ÆǺ° Áöħ¼
±è°æ¼ö / / / 2016-10-09
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